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Homemade Vegetable Beef Soup - Allrecipes
https://www.allrecipes.com/recipe/240426/homemade-vegetable-beef-soup/
WEBMar 8, 2024 · 10 mins. Cook Time: 5 hrs 45 mins. Total Time: 5 hrs 55 mins. Servings: 10. Jump to Nutrition Facts. Ingredients. 2 (14 ounce) cans beef broth. 1 ½ pounds beef stew meat, cut into 1/2-inch cubes. 1 (15.25 ounce) can whole kernel corn, drained. 1 (15 ounce) can green beans, drained. 1 (14.5 ounce) can tomato sauce. 1 (6 ounce) can tomato paste.
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Vegetable Beef Soup Recipe - NatashasKitchen.com
https://natashaskitchen.com/vegetable-beef-soup-recipe/
WEBFeb 21, 2023 · Cook until the beef is tender, about 50-60 minutes. Add hard vegetables: Add potatoes, carrots, and celery and cook for 20 minutes. Add soft vegetables: Add green beans and green onions, then simmer for 10 additional minutes. Serve: Add parsley and serve with extra herbs if preferred.
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Old-Fashioned Vegetable Beef Soup (Easy Recipe) - Insanely Good
https://insanelygoodrecipes.com/old-fashioned-vegetable-beef-soup/
WEBPublished on: February 4, 2022. Jump to Recipe. This old-fashioned vegetable beef soup is a timeless classic. It’s as popular today as it was decades ago, and for good reason. This soup is ultra-loaded with chunks of tender beef, colorful vegetables, and …
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Vegetable Beef Soup (Fall apart beef!) - RecipeTin Eats
https://www.recipetineats.com/vegetable-beef-soup/
WEBMar 8, 2020 · A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You’ll love how the broth of this beef soup recipe is slightly thickened so it’s like gravy and has extra flavour from a secret ingredient!
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Vegetable Beef Soup - Cooking Classy
https://www.cookingclassy.com/vegetable-beef-soup/
WEBJan 14, 2020 · Ingredients for Vegetable Beef Soup Recipe (Scroll below for full recipe) Beef stew meat; Olive oil; Yellow onion; Carrots; Celery; Garlic; Canned tomatoes; Low-sodium beef broth or chicken broth; Dried herbs – basil, oregano, and thyme; Salt and pepper; Red potatoes; Green beans; Frozen corn and peas; Fresh parsley
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How To Make Hearty Vegetable Beef Soup | The Kitchn
https://www.thekitchn.com/vegetable-beef-soup-recipe-23105471
WEBJan 11, 2021 · It’s the perfect one-pot meal, packed with meltingly tender beef and hearty pieces of potatoes, carrots, and other veggies in a rich and savory tomato broth. While some beefy winter favorites take all day to tenderize, this hearty soup can be made any night of the week. Here’s how to do it.
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HOMEMADE VEGETABLE BEEF SOUP - The Southern Lady …
https://thesouthernladycooks.com/homemade-vegetable-beef-soup/
WEBJan 5, 2024 · 🍴KEY INGREDIENTS. Stew meat (Could use leftover roast beef, too) Onion. Beef broth. Water. Carrots. Celery. Okra. Potatoes. Whole kernel corn. Petite diced tomatoes. Peas, canned or frozen. Salt. Pepper. Chili powder. Worcestershire sauce. SWAPS. You can swap out any of the vegetables.
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Quick and Easy Vegetable Beef Soup - Southern Bite
https://southernbite.com/quick-easy-vegetable-beef-soup/
WEBJan 23, 2018 · Quick and Easy Vegetable Beef Soup - Southern Bite. Home » Recipes » Soups. Quick and Easy Vegetable Beef Soup. Stacey – January 23, 2018 – 147 Comments. Jump to Recipe Save Recipe. With a few shortcuts, this Quick and Easy Vegetable Beef Soup leaves you with the delicious flavor of Mom’s vegetable soup but …
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Vegetable Beef Soup - Spend With Pennies
https://www.spendwithpennies.com/easy-vegetable-beef-soup/
WEBFeb 18, 2024 · This recipe for homemade vegetable beef soup is hearty with tender chunks of beef and all of our favorite veggies! Jam-packed with flavor, this meal is slowly cooked on the stovetop until the beef is extra tender! It’s easy to make ahead and reheats and freezes beautifully.
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Vegetable Beef Soup - Wholesome Yum
https://www.wholesomeyum.com/vegetable-beef-soup/
WEBJan 12, 2024 · 15 minutes of hands-on prep. Easy to customize. Perfect for meal prep. Ingredients & Substitutions. This section explains how to choose the best ingredients for homemade vegetable beef soup, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Olive Oil – For sauteing.
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